100% Arabica from Honduras!
Experience the richness of the Sensenti valley, one of Honduras’ most exciting coffee regions. Smooth and balanced, it offers gentle sweetness with a clean, structured body.
Founded in 2013, Beneficio San Marcos supports smallholder farmers with education, technical guidance, and fair market access. By managing drying, milling, and export, they ensure consistent quality while reinvesting profits into projects that empower future generations.
Certified by Rainforest Alliance this coffee delivers flavour with purpose.
Origin
Ocotepeque, Sensenti valley, Honduras
Altitude
1400-1800 MASL
Process
Washed
Roast LevelMedium/Dark
Tasting Notes
Milk Chocolate, Nutmeg, Cinnamon, Marzipan
Best Brew Method
However you brew it—espresso, pour-over, or French press—it shines with flavour and purpose. Full of wintery spice too, so perfect for your Pumpkin and Gingerbread latte’s!
